This Japanese Sen Cha is made of select tea leaves grown on mountain slopes. The Chumushi steaming process, shorter (single steam) than our Fukamushi Sen Cha, makes the tea taste bold, gives a sweet aftertaste, and yields a remarkable vegetal fragrance. Chumushi is lighter in body than the Fukamushi.
|Flavor Profile||Grassy, Light, Vegetal|
|Ingredients||Traditional Japanese green tea|